Can drinking Vodka help combat harmful carbon emissions? Finally, the answer is Yes. A startup called Air Co. is making a new brand of carbon-negative Vodka that is made from captured CO2...
On November 15, Edrington-Beam Suntory will launch Auchentoshan Sauvignon Blanc, a Sauvignon Blanc finish of its Auchentoshan malt whisky brand. It will be exclusively sold on Amazon in the UK.
The whisky is...
There’s a Gin from South Africa that is infused with elephant dung, and, according to its creators, it’s not some marketing gimmick.
Les and Paula Ansley, the creators of dung-infused Indlovu Gin, came...
Located in a former pharmacy along Bairro Alto’s bustling Rua do Diário de Notícias, The Old Pharmacy plays home to a vast selection of Portugese wines. Like many of the drinking spots...
Loud bars packed with drunk twentysomethings fill Lisbon’s Bairro Alto, but Maria Caxuxa plays a haven for those looking to have relaxed conversation in a hip, easygoing setting. Located in a former...
Circumstance Distillery has developed the world’s first Gin using Artificial Intelligence. Dubbed Monker’s Garkel, the spirit’s creation was a collaborative effort with technology scientists Tiny Giant and Rewrite Digital, who built the...
If you’re in Bairro Alto and looking for Fado, Tasca do Chico is the place to go. Professional and amateur singers perform through the night at this well-known bar and eatery. While...
Stretching across multiple rooms and a large balcony/rooftop in the heart of Bairro Alto, 49 da ZdB offers cheap cocktails and an artsy scene. The bar is located above Zé dos Bois...
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