Port Charlotte has unveiled the 2013 vintage of its Islay Barley whisky. The heavily peated Islay single malt Scotch was distilled using barley from seven different Islay farmers. The Port Charlotte Islay Barley...

Bruichladdich has unveiled the 2011 vintage of its Bere Barley single malt Scotch whisky. The bere barley offering comes from Orkney-grown ancient landrace. Bruichladdich Bere Barley 2011 is made from 100% Bere barley...

Next month, Molson Coors Beverage Company will release its first full-strength spirit, a blended American whiskey made with Coors malt and Rocky Mountain water called Five Trail. The new offering will come...

Tokar Estate has just released their new 2020 Carafe and Tumbler Pinot Shiraz. Winemaker Martin Siebert and Vigneron Daniel Tokar came up with the idea of a cheeky, quality red wine field...

One of Napa Valley’s pioneering family-owned estate wineries, Trefethen Family Vineyards, has announced the introduction of Katie’s Acre Chardonnay. Named after Trefethen co-founder Catherine “Katie” Trefethen, Katie’s Acre refers to a special block...

Paso Robles is on its way to getting a new hospitality experience, and this one is from one of the region’s leading winemakers. Georges and Daniel Daou, the brothers behind iconic Central...

Mezcal Campante has arrived in the US. The small batch, premium mezcal is made from a blend of Espadín and Barril agave, grown in the valleys and mountain sides of Oaxaca, Mexico. To...

Diageo has unveiled the second release in its Prima & Ultima Collection. The new series of incredibly rare single malt Scotch whiskies comprises eight bottles that have been drawn from the historic...