spot_img

Bardstown Reveals Discovery Series #8

Bardstown has unveiled Discovery Series #8. Known for pushing the boundaries of whiskey innovation, the eighth release in the range is its most complex and innovative yet. Bardstown Discovery Series #8 is made...

Noma Alumni Have Created Their Own Type Of Spirit, SOKA

Back in 2017, Lars Williams and Mark Emil Hermansen–alumni of five-time World’s Top Restaurant winner Noma–launched their own flavor company, Empirical. Now, the Copenhagen-based brand has unveiled SOKA, a new sorghum spirit. Empirical...

Procera Gin Rolls Out Red Dot And Green Dot Expressions From 2021 Harvest

African-distilled Procera Gin has expanded its celebration of the terroir of Africa with the release of two new expressions from the 2021 juniper harvest: Procera Red Dot and Procera Green Dot. The...

Casa Lumbre Launches First-Ever Cristalino Mezcal, Contraluz

Casa Lumbre has launched Contraluz, the first-ever premium and artisanal cristalino mezcal. The Mexican spirits company also produces Montelobos, Ancho Reyes, Ojo De Tigre, Abasolo, and Nixta. Made from cultivated Espadín agave, Contraluz...

Tamdhu Debuts Batch Strength 007

Tamdhu Speyside Single Malt Scotch Whisky has unveiled Batch Strength 007. Bottled at 57.5% ABV, the latest addition to the award-winning series has a rich, natural copper hue as a result of...
spot_img

Subscribe to Spirited Zine

Sign up to receive weekly emails and never miss a drop.

Reviews

spot_img

Latest Stories

Yellowstone Debuts Bourbon Finished Marsala Superiore Casks

Limestone Branch Distillery has unveiled a limited edition Yellowstone Kentucky Straight Bourbon finished in Marsala Superiore casks. Yellowstone Marsala Superiore is a blend of seven, 15, and 16-year-old bourbons hand-selected by master distiller...

Christina’s At Mondrian Shoreditch Launches New Cocktail Menu

Christina’s at Mondrian Shoreditch in London has launched its innovative new cocktail menu curated by Head Bartender Kevin Price Houghton (previously of The Blind Pig at Social Eating House). The new menu...

Booker’s Bourbon Unveils Second Batch Of 2022, The Lumberyard Batch

Booker’s Bourbon has unveiled the second batch of its 2022 Collection, The Lumberyard Batch. The whiskey is named in honor of the lumberyard that Booker Noe worked at during his pre-distillery years.   As...

Brother’s Bond Launches Limited-Edition Original Cask Strength Bourbon

Brother's Bond has launched its first limited-edition bottling, Brother's Bond Original Cask Strength Bourbon. Launched in 2021, the whiskey brand was created by longtime friends and on-screen brothers Ian Somerhalder and Paul...

Gucci Enlists Connaught’s Giorgio Bargiani To Create First Bottled Cocktail, Elisir d’Elicriso

Gucci is entering the bottled cocktail game and they’ve enlisted master mixologist Giorgio Bargiani to help them do it. The Italian brand’s first signature libation is the Elisir d’Elicriso. Bargiani has spent the...

Martell Launches Cordon Bleu The Audacious Voyage

Martell Cognac has launched Cordon Bleu The Audacious Voyage. The new Cognac from the Pernod Ricard brand arrives as a global travel retail-exclusive to mark Chinese New Year and celebrates the year...

Patrón And Chef Tom Sellers Are Unleashing A Feast of Colour For Paloma Week In London

Patrón has teamed up with Michelin-starred chef Tom Sellers for a “Feast of Colour” to celebrate Paloma Week in London. The experience is set to be held at Vintry & Mercer Rooftop,...

Château Avenue Foch 2017 Is The World’s Most Expensive Champagne After Selling For $2.5 million

Château Avenue Foch 2017 is officially the world’s most expensive Champagne after a magnum of the sparkling wine sold for $2.5 million. The bottle was offered with an NFT that gives the...

Follow us

Don't Miss

Advertismentspot_img