Drinking red wine, white wine and Champagne may reduce your risk of getting COVID-19–especially red wine–a new study has found. The news for beer drinkers isn’t so good, however, as drinking beer...
Portuguese producer Sogrape has partnered with the University of Aveiro to develop a kit that will help rehabilitate patients who have lost their sense of smell due to Covid-19 and other olfactory...
The global response to COVID-19 has shown the best and worst of our ability to share information. Rumor and suspicion have been present in equal measure to common sense and scientific data....
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