Martin Miller’s has released a new batch of its first seasonal gin, Summerful. The original bottling–made with rosemary and thyme–was launched in February 2020 and was followed by the launch of Winterful Gin in September 2020.
Martin Miller’s Summerful gin blends bright citrus with forestry juniper. In homage to the brand’s heritage, the gin goes through a third distillation using botanicals from England and Iceland’s spring and summer seasons – Arctic thyme and rosemary. Arctic thyme adds a “floral bouquet of flavor and distinctive earthy notes with hints of citrus and mint,” says the brand. These combine with the lemony-pine-like aromas found in rosemary to create something truly unique and seasonal.
“Since its founders first blended Icelandic spring water in order to create a superior quality gin, transformation, experimentation and pursuit of excellence have been at the heart of the Martin Miller’s Gin brand,” said Robert Eastham, the brand’s global sales and marketing director. “It’s been over 20 years since the brand’s inception by its eponymous creator. Martin Miller’s Summerful Gin is an illustration of how the brand is continuing to innovate in an ever-changing gin industry – and all whilst remaining true to the founder’s values.”
Summerful Gin is recommended served with tonic water, a wedge of grapefruit, and a sprig of rosemary, or in cocktails such as a Southside or a Dry Martini.
For more information, head over to Martin Miller’s official website.
Spain’s Zamora Company acquired a majority stake in Martin Miller’s Gin in January 2018, marking the company’s entry into the gin space.